Banjara Hills · Hyderabad · Est. 1994

Where South India
Comes Alive

Thirty years of authentic flavours, handcrafted chutneys, and the warmth of traditional vegetarian cuisine — served in the heart of Hyderabad.

4.1
★★★★☆
18,183 Google Reviews
Scroll to discover
4.1
Google Rating
💬
18K+
Happy Reviews
🍛
50+
Menu Items
🕐
30+
Years of Legacy
🌿
100%
Vegetarian
South Indian Breakfast at Chutneys
1994
Year Founded

A Legacy of
Authentic Taste

Born in Hyderabad, Chutneys was built on one belief — that the most profound culinary experiences come from absolute simplicity and uncompromising quality.

Family RecipesPassed down through three generations of South Indian cooking tradition.
Fresh DailyBatters ground fresh every morning. No shortcuts, no compromises.
Pure VegetarianA sacred commitment to wholesome, plant-based South Indian cuisine.
Warm HospitalityEvery guest is family. Every visit, an experience worth returning for.

From Kitchen
to Your Table

01
Reserve Your Spot

Call us or walk in. We welcome families, couples, and corporate gatherings alike in our warm, spacious dining hall.

02
Morning Preparation

Our chefs arrive at dawn. Batters are soaked, ground, and fermented overnight. Chutneys are prepared fresh each morning.

03
Crafted to Order

Every dosa is poured to order on a seasoned iron tawa. Every idli steamed fresh. Your food is never pre-prepared.

04
Served with Pride

Your order arrives with 5 house chutneys, fresh sambar, and a smile — the complete Chutneys experience, every single time.

18,000+ Reasons
to Visit Us

★★★★★

Enjoyed south Indian breakfast with a variety of chutneys — tasty and yummy. The Guntur Idli is unlike anything I have had anywhere else in Hyderabad.

R
Rajni Devaiah
Google Local Guide · 525 Reviews
★★★★★

I tasted 6 to 7 dishes and did not find any to be flawed. Guntur Idli, Steamed Dosa, Rava Dosa, 4 types of Uttapam, Chana Bhatura, MLA Dosa — all outstanding.

K
Kavan K Patel
Google Local Guide · 127 Reviews
★★★★☆

The ambience is clean and inviting with a simple, modern vibe. Food was fresh and decently priced. The Paper Dosa and Vada combination is my weekend ritual now.

Z
Zubair Mohammed
Google Local Guide · 185 Reviews

Premium Dining,
Honest Prices

All our meals are crafted fresh with the finest ingredients — and priced for everyday indulgence.

Morning Bites
80
per plate, onwards
  • Single Idli (Babai / Guntur)
  • Vada (Plain / Sambar)
  • Upma
  • Served with 2 Chutneys
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Family Feast
400
per person, full spread
  • Chole Bhature or MLA Dosa
  • Mini Thali with Curries
  • Pesarattu + Chutney
  • Dessert + Beverages
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Everything You
Need to Know

Is Chutneys 100% vegetarian? +

Yes, absolutely. Chutneys has been proudly 100% vegetarian since our founding. We serve no meat, poultry, or seafood — only the finest plant-based South Indian cuisine.

Do you accept reservations? +

We welcome walk-ins as well as reservations. For groups of 6 or more, we recommend calling ahead at 078939 48484 to ensure a smooth, comfortable seating experience.

What are your opening hours? +

We are open every day of the week. Our restaurant opens for breakfast and closes at 11:00 PM, welcoming guests across three meals — breakfast, lunch, and dinner.

Do you offer takeaway and delivery? +

Yes! We offer takeaway, dine-in, and no-contact delivery. You can order online through Swiggy or Zomato, or call us directly for takeaway orders.

What makes the chutneys special? +

Our chutneys — Sweet Coconut, Ginger, Tomato, Peanut, and Mint — are ground fresh every single morning using traditional recipes. They are never mass-produced or stored overnight.

Is parking available nearby? +

Yes, we are located at Shilpa Arcade, Road Number 3, Banjara Hills — with ample street parking and nearby parking facilities. We are easily accessible from all parts of Hyderabad.

Your Table Awaits
at Chutneys

Don't let another day pass without experiencing Hyderabad's finest South Indian breakfast. Reserve your seat today.